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Camino-y feast


Today is a year to the day since me and Becky set off from St Jean so we had a special meal to commemorate the day. We bought two different tortillas, bread, white asparagus,  potatoes and tomato sauce to make potatas bravas, Spanish cheese, sardines, chorizo, prawns and Spanish ham.


Then we ate everything using sporks. And watched 'The Way'. We both have wonderful memories of our Camino and met fantastic people. Buen Camino!!




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